list_banner7

Products

Magnesium Gluconate Food Grade Gluconates

Short Description:

Magnesium Gluconate occurs as white, crystalline granules or powder. It is anhydrous or contains two molecule of water. It is stable in air and solbule in water. It is insoluble in alcohol and in many other organic solvents. Its solutions are neutral to litmus.


Product Detail

Product Tags

Product Description

sdf

CAS No. : 3632-91-5;
Molecular Formula: C12H22O14Mg;
Molecular Weight: 414.6(anhydrous);
Standard: USP 35;
Product Code: RC.01.01.192632

Features

Magnesium gluconate is a magnesium salt of gluconate. It demonstrates the highest oral bioavailability of magnesium salts and is used as a mineral supplement. Magnesium is ubiquitous in the human body, and is naturally present in many foods, added to other food products, available as a dietary supplement and used as an ingredient in some medicines (such as antacids and laxatives); compared with other magnesium salts, only magnesium gluconate is recommended for magnesium supplementation as it appears to be better absorbed and causes less diarrha.

Application

Magnesium gluconate is used to treat low blood magnesium. Low blood magnesium is caused by gastrointestinal disorders, prolonged vomiting or diarrhea, kidney disease, or certain other conditions. Certain drugs lower magnesium levels as well.

Parameters

Chemical-Physical Parameters

RICHEN

Typical Value

Identification

Comply with standard

Complies

Assay (calculated on the as-is basis)

98.0%-102.0%

   100.0%

Loss On Drying

3.0%~12.0%

9%

Reducing Substances

Max. 1.0%

0.057%

Heavy Metals as Pb

Max. 20mg/kg

0.25mg/kg

Arsenic as As

Max. 3mg/kg

 0.033mg/kg

Chlorides

Max. 0.05%

   0.05%

Sulfates

 Max. 0.05%

  0.05%

Microbiological Parameters

RICHEN

Typical Value

Total plate count

Max. 1000cfu/g

10cfu/g

Yeasts & Moulds

Max.25cfu/g

10cfu/g

Coliforms

Max. 40cfu/g

10cfu/g


  • Previous:
  • Next:

  • Write your message here and send it to us