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Calcium Citrate Malate Food Grade Organic Calcium Salt

Short Description:

This product is white fine powder, odorless. Compared with the traditional calcium carbonate and calcium citrate, it has the advantages of high solubility, high biological absorption and utilization, reduction of iron absorption obstruction, good flavor, safety and non-toxicity.


Product Detail

Product Tags

Product Description

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CAS No. : 4468-02-4;
Molecular Formula:C12H22O14Zn;
Molecular Weight: 455.68;
Standard: EP/BP/USP/FCC;
Product Code: RC.01.01.193812.

Features

High solubility; High bioavailbility; Lower the blocking of Iron absorption; Good taste, safe and intoxic.

Application

CCM has been shown to facilitate calcium retention and bone accrual in children and adolescents. In adults, it effectively promotes the consolidation and maintenance of bone mass. In conjunction with vitamin D, CCM also decreases bone fracture risk in the elderly, slows the rate of bone loss in old age, and is of benefit to the health and well-being of postmenopausal women. CCM is exceptional in that it confers many unique benefits that go beyond bone health. Unlike other calcium sources that necessitate supplementation be in conjunction with a meal to ensure an appreciable benefit is derived, CCM can be consumed with or without food and delivers a significant nutritional benefit to individuals of all ages. The chemistry of CCM makes it a particularly beneficial calcium source for individuals with hypochlorydia or achlorydia, which generally includes the elderly and those on medications that decrease gastric acid secretion. CCM is also recognized as a calcium source that does not increase the risk of kidney stones, and in fact it protects against stone-forming potential. The versatile nature of CCM makes it a convenient and practical calcium salt for use in moist foods and beverages. The major factor that may preclude selection of CCM as a preferred calcium source is the higher cost compared to other sources of calcium commonly used for fortification (e.g., calcium carbonate and tricalcium phosphate).

Parameters

Chemical-Physical Parameters

RICHEN

Typical Value

Assay(Ca)

20%-26%

24%

Heavy Metals

≤20mg/kg

20mg/kg

Arsenic (as As)

≤1mg/kg

0.2mg/kg

Fluoride

≤50mg/kg

50mg/kg

LeadPb

≤1.0 mg/kg

0.2mg/kg

Loss on drying

≤10%

3.28%

pH100g/L

5-8

6.2

Mercury (as Hg)

Max. 0.1 mg/kg

0.003mg/kg

Cadmium (as Cd)

Max. 1mg/kg

0.5mg/kg

Bulk Density

≥0.35g/ml

0.4g/ml

Passes through 100 mesh

≥95%

98.2%

Microbiological Parameters

RICHEN

Typical Value

Total plate count

Max. 1000 cfu/g

10 cfu/g

Yeasts and Moulds

Max.50 cfu/g

10 cfu/g

Coliforms

Max. 40 cfu/g

10 cfu/g


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